Hot Sauce Reviews (15)
| Discussions | Replies | Latest Activity |
|---|---|---|
 Devil Dust Crushed Chile Pepper SeasoningLooking for something that adds a quick kick to just about everything you eat? A little 1.5 oz bottle of Darst Devil Dust, produced by Wadd… Started by Scott Roberts |
1 |
Jan 2, 2012 Reply by Kath |
 Joe Perry's Boneyard BrewNow don't laugh you skeptics! I know how you must feel about rock stars putting their name on a hot sauce just to make a few bucks. I was… Started by Hank West |
4 |
Apr 14, 2011 Reply by Derrick Wood |
 Bella Forte and Bella DiavoloI purchased these two sauces while visiting Portland, ME. What drew me to the bottles what their distinctive design and the retro cool labe… Started by John Winston |
1 |
Jun 4, 2010 Reply by Derrick Wood |
Benito's Hot White Hot SauceBenito's Hot Sauce, one of my favorite purveyors of flavor and heat, has struck gold...this time it's white hot. I'm talking about Benito… Started by Scott Roberts |
9 |
Mar 3, 2010 Reply by Ol' Benito |
Benito's Meme's Mango Habanero, Joe's #1 Jalapa, and Old Bricktucky Hot SaucesIn this review I'll try out three more of Benito's colorful, organic hot sauces - the green Joe's #1 Jalapa, the yellow Meem's Mango Habane… Started by Scott Roberts |
2 |
May 16, 2009 Reply by Doug Spiros |
 Voodoo Ash - Dry RubI finally had a chance to open up some Voodoo Ash Dry Rub. This is going to be short and sweet - unlike the Dry Rub that was complex and h… Started by Anthony |
1 |
Apr 12, 2009 Reply by Clement |
 DEVIL'S DEWAnother local hot sauce is on the plate today. It is Devil's Dew from Pepaheads's. Pepahead's is based in San Rafael California. They have… Started by Chilebrown |
0 | Feb 3, 2009 |
 Hot Sauce Review: La Sabrozita con LimonThis is a sample review for all those folks looking at the site and wondering, how in the heck do these new things work? Well in short - an… Started by Nick Lindauer |
1 |
Dec 29, 2008 Reply by Jacinto |
Baby Curry - By PeppermasterBrooks Pepperfire Foods Inc. 26 St-Jean Baptiste East, Rigaud, Quebec J0P 1P0 (514) 393-3430 (866) 451-6770 How many times is the devout c… Started by Anthony |
0 | Dec 17, 2008 |
HOT SAUCE (TIERRA VEGETABLES)Last Saturday, We made a trek to the Ferry Plaza with some fellow food bloggers. It was very cold for California standards. We actually ha… Started by Chilebrown |
2 |
Dec 16, 2008 Reply by Chilebrown |
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